Ham presses

Our presses enable three-dimensional form pressing of various products at 8 bar working pressure.

Our heavy-duty ham presses with pneumatic control to improve and promote the maturing process
of raw ham and long-life products, for optimum shaping, reduced cutting losses, solid consistency
and well-balanced distribution of the brine.

  • Rugged, all stainless steel press designed for prepressing to the required calibre
    and airless stuffing into casings, nettings, or bags in fully pneumatic operation

  • Pneumatic safety controls for simple operation and initiation of pressing and filling
    processes by shutting the safety hood. Moulding and netting components can
    be replaced in seconds without tools

  • Moulds come in 9 sizes, in calibres of 80 to 170 mm with a mould length of 500 mm

  • For cooked and drey cured meat products such as butt, shank and rolled ham,
    picnic ham, various types of bacon, etc.

  • Compressed air controls: minimum 6 bar working pressure
Dorit-DFT Fleischereimaschinen GmbH   Phone  +49 (0) 7961 93 39 40
Andreas-Bechdolf-Str. 1   D-73479 Ellwangen   Fax  +49 (0) 7961 93 39 415
E-Mail:   Mobil  +49 (0) 171 81 91 031

Advanced food processing technology